Fall Freezer Meal Workshop with Jess’ Fab Food (out of town registration)


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Let’s work together to prep 6 tasty Fall recipes!  Prep & freeze for future dinners! Each recipe yields 4-6 servings and can be kept in the freezer up to 3 months.

Pepper Steak, Lemon Pepper drumsticks, Chili Chicken & Cornbread, Wintry Stroganoff, Sweet & Sour pork and Honey Garlic chicken!

Select from 4 available dates.  7:30pm EST start time. $100

Register before October 8th to guarantee participation and delivery of necessary ingredients + grocery list and menu.

Registration includes:

Recipes, grocery list, zoom link and seasonings necessary.  FedEx will deliver all necessary Epicure seasonings (and some extras for creating these recipes again!) directly to your door in time to join us virtually.

All necessary items, grocery list & Zoom link will be sent when payment is complete.
Please note – GROCERIES WILL NEED TO BE PURCHASED BY YOU BEFORE THE DATE OF CLASS. GROCERIES ARE NOT INCLUDED IN REGISTRATION FEE. A complete grocery list and prep instructions will be sent digitally one week before your chosen class date. If there is something you don’t regularly cook with let me know!  I can offer suitable substitutions for your grocery list!

Allow approximately 2 hours for workshop to be complete.

Additional information




Wednesday October 20, Wednesday October 27, Wednesday November 3, Wednesday November 10


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